Monday, November 9, 2015
Written by Caroline Russock, Zagat
From high-profile debuts to new neighborhood spots, 2015 has been another record year for Philadelphia restaurant openings. Yet, with all the hubbub around many of these openings, inevitably some places tend to get a little more airtime than others. Here’s a look at some new spots that are worth a second look.
This Fishtown newcomer (pictured above) is the kind of multipurpose spot that every neighborhood dreams of having on the block. Beginning with cold brew, pressed juices and breakfast bowls in the morning, Front Street does a seven-days-a-week brunch (with cocktails) as well as a good-looking menu of sandwiches and small plates available later in the day, perfect for pairing with an extensive list of beer, wine and craft cocktails.
1253 N. Front St.; 215-515-3073
Read the full article on Zagat